At Rap’s we feature traditional Jamaican recipes, from Jamaica’s national dish: Ackee and Salt fish, to tasty sides like fried plaintains and festival and dumpling. We serve it all in true ‘Jamaica No problem’ style!

Rap’s Restaurant takes pride in serving fresh and delicious food cooked with ingredients that are brought in weekly from the rich Jamaican soil and also sourced locally from farmers in Ontario. Rap’s is proud to support local organic growers operating within a 100 mile radius which ensures both freshness and a healthy local economy.

Food – Restaurant