Cha Cha Cha specializes in an extensive selection of small plate tapas, the sharing foods that create the ever present party of Cha Cha Cha, including Jerk Pork ($6.95); Guava and Goat Cheese Quesadilla ($5.25); and Crispy Shrimp Cakes ($7.50).

A selection of salads, pastas, and entrees is included; however, the special occasion groups will always request the house made Paellas. Made to order, the menu favorite includes a classic Valenciana, a saffron mélange of shrimp, scallops, clams, mussels, and fish ($18.50 / $36.00).

he specialty cocktails create the party, and Cha Cha Cha sets itself apart with creative juices – The Classic Margarita employs only freshly squeezed lime juice (and no sour mix); The Mojito is muddled to order using only fresh lime juice and mint; and the house made Sangria is infamous – a fruit and brandy infused favorite. A pitcher of Sangria is likely to be seen on most table tops, the very center of the party!

Food – Restaurant